Our Menus
Our menu is more than a collection of dishes—it’s a fire-fueled expression of craft, flavor, and technique.
Each dish is rooted in thoughtful technique and bold flavor—from the richness of prime cuts and American Wagyu to the silkiness of house-made pasta and the pristine freshness of our seafood. Every plate is built to ignite the senses and leave a lasting impression.
Crafted Cocktails & Curated Wines
Built through a constant dialogue between kitchen and bar, our beverage program is rooted in balance, seasonality, and bold flavor.
Wines are selected for their structure, minerality, and depth.
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Cocktails are crafted with house-made syrups, fresh juicing, and the same attention to detail found on every plate. The result is a pairing experience that doesn’t just complement the meal—it elevates it.
